Insanely Good Authentic Home-cooked Pasta with Restaurant-grade Execution 
Theomomo – Unique Sourdough Bread Made With Three Different Types of Grains 
KASS.OCTAVIA – Rich and Decadent Brownies To Die For 
This Ex-Navy Man Turned Chef Makes The Best Focaccia? 
JioYouEatCake – Better Banana Cakes than JB Hiap Joo 
Insanely Good Authentic Home-cooked Pasta with Restaurant-grade Execution
With a highly interesting and quirky name, Sicktoad Pasta specializes in home-cooked hearty pasta made with wholesome ingredients and no...
Theomomo – Unique Sourdough Bread Made With Three Different Types of Grains
Signature Rice Bread by Theomomo Christine James's journey into the world of allergen-friendly baking began more than a decade ago...
KASS.OCTAVIA – Rich and Decadent Brownies To Die For
Sea Salt Brownies by KASS.OCTAVIA In the face of adversity, some individuals find their true calling and passion. This was...
This Ex-Navy Man Turned Chef Makes The Best Focaccia?
Founder of Humble Beginnings, Christopher Paul Murugiah, is the embodiment of the phrase "started from the bottom, now we're here."...
JioYouEatCake – Better Banana Cakes than JB Hiap Joo
If you enjoy banana cake enough to travel all the way to JB to get some from the famous Hiap...
Surely Good Bakes by ShirleyGoodBakes
Shirley Teong is not your average corporate executive assistant. In fact, this enterprising individual has managed to carve out a...
PeeBee’s Treats – Unique Cakes and Bakes
Gluten Free Pistachio Almond Cake Poulomi Biswas, a former business manager with a background in computer science engineering and an...
INACHAR – Not Just Another Achar Brand
INACHAR is not just another achar (pickle) brand – it is a family-run venture born out of love for food...
Solomon’s Home Kitchen – A Purist’s Approach to Authentic Italian Food
Founder of Solomon's Home Kitchen, Solomon Kang In the fast-evolving world of culinary arts, where new trends and creative experimentation...
TWT planted by hei – Decadent Homemade Vegan Treats
What started as a personal challenge to debunk the myth that vegan treats lack flavor and indulgence has blossomed into...
Veg-An: Authentic Homemade Japanese Vegan Cuisine in Singapore
Founded on January 2021, Veg-An (pronounced "Veggie An") is a small-scale home-based business dedicated to offering authentic Japanese vegan bento...
Derek Cheong: Journey to MasterChef Champion and Delicious New Ventures
In the bustling culinary landscape of Singapore, a new star has emerged, captivating food lovers with his innovation and unyielding...